6: Walnuts
Walnuts contain the most omega-3 fatty acids, which may help reduce cholesterol, of all nuts.

5: Salmon
Salmon is valued by its fat content, which always corresponds with richness in the mouth.

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Walnuts contain the most omega-3 fatty acids, which may help reduce cholesterol, of all nuts.
Salmon is valued by its fat content, which always corresponds with richness in the mouth.